Big news — we’re expanding! Starting this fall, we’ll be renovating our second floor to create The Brandywine Room, a dedicated private dining space seating up to 40 guests.
**What’s changing:**
– New 40-seat private dining room with AV equipment
– Expanded kitchen with dedicated pastry station
– New rooftop herb garden (doubling our growing space)
**What’s NOT changing:**
– Our commitment to local farms and seasonal cooking
– Regular dinner service (no closures planned)
– Our famous Happy Hour
**Estimated completion:** December 2026. Bookings for private events will open in November.







